Port of Subs Job Application

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Port of Subs is a chain of quick service restaurants in United States. These restaurants have been always hiring people at their different locations. Most of the hires done are of team members whereas managerial positions are also filled at many locations. The chain is expanding to new locations as well as increasing staff at the existing restaurants. Therefore, there are always employment opportunities at these restaurants.

There is a printable job application available at the company’s website that can be used to apply to any available position. The application form can be downloaded from portofsubs.com. Visit the website and click ‘Join our team’. Download the employment application from provided link and get it printed. The duly filled application form must be submitted to restaurant management for employment consideration. Complete these formalities as soon as possible, so that you could grab the latest job opportunities.

Download Job Application Here

Organization Details

Working Hours @ Port of Subs: Monday-Saturday: 10:00AM-8:00PM; Sunday: 10:00AM-7:00PM.

Age Eligibility @ Port of Subs: 18 years old.

Career Opportunities @ Port of Subs: Crew member, Cashier, Restaurant manager, Sandwich artist, Assistant manager.

History: The first restaurant of this chain was opened in Sparks, Nevada in 1972. It was opened by two brothers originally from New Jersey and actually opened with name ‘Sub Shop’. In 1975, this restaurant was purchased by John Larsen, who was a public accountant by profession. He expanded the chain to 10 restaurants by 1985 and started franchising. Today, the chain has approximately 140 restaurants in seven states of America.

Menu: These restaurants serve their customers delicious sandwiches, wraps, salads, grillers, desserts and other side items. There are more than a dozen varieties of sandwiches offered at these restaurants. Most of the menu items are breakfast stuffs.

Presence: There are approximately 140 restaurants in this chain. These restaurants are located in Nevada, Arizona, Utah, California, Washington State, Idaho and Oregon.

Job Descriptions and Remuneration

This is a restaurant chain expanding at a fast pace. It keeps on recruiting candidates at various positions. At entry-level, candidates may join as crew member. This is the easiest and quickest way to get employed with these subways. A candidate must be 18 years or above and legally eligible for employment in United States to join the team. They have to perform duties like dishwashing, cleaning, attending customers, preparing sandwiches and other eatables, taking orders, getting feedbacks and managing store, for which, they get hourly wages ranging from $7 to $8.

The recruitments at managerial positions are not done frequently, however, managers are required whenever a new store is opened or there is a replacement at an existing store. Managers supervise all operations of the restaurant and perform financial, marketing, banking and administrative operations. They must have relevant qualification and experience of operating a restaurant. They get a salary between $29,000 and $37,000 per year.

Advantages of Working @ Port of Subs

Port of Subs like other reputed restaurants provides its employees all standard benefits. The part-time workers receive standard pay, pay for overtime, food discounts and flexibility in work shifts. The professionals earn high salaries and benefit from insurance schemes, 401(k) retirement plan, disability protection, holiday packages, paid vacations, holidays and medical facilities.

Job Interview Questions at Port of Subs

  1. What experience of restaurant industry do you have?
  2. Where are you living right now?
  3. What time of day will you be available?
  4. Will you do overtime if asked for it?
  5. What duties will you assume in this job?
  6. How important is this job for you?